Sustainable Tourism and Hospitality Management is a practical textbook to understand how travel businesses engage and comply with sustainable business practices including how to measure, monitor and report on sustainability initiatives.
This textbook is ideal for postgraduate students studying sustainable tourism and development to help prepare them for future careers in tourism and hospitality management.
Sustainable Tourism and Hospitality Management:
- Looks at viable ways travel businesses can implement more sustainable practices
- Provides an overview of the current global certifications for sustainability benchmarking
- Explores best practices and challenges unique to the travel industry
- Includes real-world examples from Marriott, the Global Sustainable Tourism Council, Ecotourism Australia and the Sustainable Tourism Association of Hawaii
In-text learning features include learning outcomes, best practice tips from industry leaders and reflective questions, supported by online resources such as PowerPoint lecturer slides.
Chapter - 01: Introduction: Why Sustainability?;
Chapter - 02: Embracing Sustainability in Tourism and Hospitality;
Chapter - 03: Regulations and Reporting in Sustainable Tourism and Hospitality;
Chapter - 04: Global Platforms and Harmonizing the Metrics;
Chapter - 05: Embedded in Municipalities, Cities and Communities: How to Connect the Dots?;
Chapter - 06: Certifications for Tourism and Hospitality;
Chapter - 07: Reducing Waste Impact;
Chapter - 08: Emissions Reductions: Tools to Help;
Chapter - 09: People: Stakeholders, Employees and Guests;
Chapter - 10: Avoiding Greenwashing and Greenhushing: Making Real Impacts;
Chapter - 11: Career Development: Green Teams, Sustainability Managers and Consultants;
Chapter - 12: Conclusion: Sustainability in Tourism and Hospitality to Promote People, Planet and Profit
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