AQA GCSE Food Preparation and Nutrition Second Edition

By (author) Bev Saunder,Anita Tull,Yvonne Mackey

ISBN13: 9781036006686

Imprint: Hodder Education

Publisher: Hachette Learning

Format: Paperback / softback

Published: 28/06/2024

Availability: Available

Description
  • Educational: Food technology
  • Primary & Secondary Education
  • Student text
Height:274
Width:210
Spine:22
Weight:1140.00
List Price: £29.00