Chronic health problems are at an all-time high worldwide. Physicians are trained in acute care medicine, but lack knowledge on treating chronic disease afflictions. This book provides information on treating underlying causes of 20 chronic conditions through diet, lifestyle, and proper nutrition. Each chapter contains an algorithm for treatment, case reports, clinical questions, lab and diagnostic testing interpretation, and nutritional therapies.
Atrial Fibrillation. Insulin Resistance. Irritable Bowel Syndrome and Gut Microbiota. Treatment Resistant Depression. Premenstrual Syndrome. Autism Spectrum Disorders. Fibromyalgia. Chronic Fatigue Syndrome. Endometriosis. Hashimoto's Thyroiditis. Diagnosing Sleep Apnea. Osteoporosis and Osteopenia. Polycystic Ovarian Syndrome. Hypertension. Migraine vs Tension Headaches. Fatty Liver. Elevated Triglycerides. Restless Leg Syndrome. Asthma. A Practical Approach to the Patient with Multiple Sensitivities. Gastro-Esophageal Reflux Syndrome. Mild Cognitive Decline. Lead Poisoning.
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